Tuesday, September 15, 2009

Banana Surprise Pancakes

I was flipping through some of my mom's cookbooks, & this recipe caught my eye. I can't wait to try it. It's from San Francisco Encore.

1 c. cottage cheese
1 c. sour cream
2 1/2 T. honey
1/2 tsp. vanilla
dash of salt
4 eggs at room temperature
1 c. flour
1 tsp. baking powder
2 medium bananas, cut diagonally into 1/4-inch slices

Blend the cottage cheese, sour cream, honey, vanilla, & salt in blender until smooth.  Add the eggs, one at a time.  Sift flour & baking powder together.  Slowly stir egg mixture into flour.  Don't overmix.
Lightly dust banana slices with flour. Spray griddle with Pam. Drop batter by tablespoons onto the griddle.  Top each with a banana slice.  Spoon more batter on top of each banana slice, to cover. Cook & flip. Cook until golden brown.
Serve with warmed maple syrup.

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